LUNCH - Thai Tea

(L) Pad Se Ew

Stir Fried Soft Rice Noodles with Eggs, Chinese Broccoli, Sweet Soy Sauce and Choice of Beef, Chicken, Pork or Shrimp.

(L)Garlic Pork Rice Pot

(L) Chicken Curry

Sliced Chicken, Potatoes, Coconut Milk and Sliced Onions Slow-Cooked with Spices and Yellow Curry Paste, Served with Steamed Rice.